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Principle and structure of fruit and vegetable washing machine

The structure of the fruit and vegetable washing machine is as follows: The main structure of the fruit and vegetable cleaning machine is mainly composed of a frame, a conveyor belt, a water tank, a sprocket, a drain pipe, a water inlet pipe, a pipeline pump, an ozone generator, and an ultraviolet treatment system.

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How to clean and maintain the fruit and vegetable washing machine?

1. Disconnect the power supply of the fruit and vegetable washing machine to achieve electromechanical separation; 2. Carefully read the use, cleaning and maintenance parts of the fruit and vegetable washing machine in the manual to understand the machine structure; 3. Prepare soft brush, neutral detergent and soft cloth; 4. Open the upper cover of the machine and take out the fruit and vegetable washing basket; 5. Use a neutral detergent and a soft cloth to thoroughly wash the cleaning basket;

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Clean vegetable processing equipment is easy to operate, saving time and effort

Clean vegetable processing is by no means a simple cleaning and finishing. Clean vegetables should start with whether the vegetables are organic or contain pesticide residues, from the cleaning of raw materials, root cutting, slicing, air-drying and draining, blanching, cooling, picking, and upgrading. Machine, dryer, pre-cooling, preservation, etc.

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How to use the fruit and vegetable washing machine correctly

Our users who use vegetable washing machines know that the maintenance of equipment is particularly important. Moreover, the normal maintenance of the machine can greatly exert the service life of the equipment. It can be said that maintenance is essential for the machine. As for what is the correct repair and maintenance, it will be introduced based on the understanding of the machine. We can take the following ways to maintain and adjust.

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How to maintain vegetable cleaning equipment

Users who use washing machines know that the maintenance of equipment is particularly important. Moreover, the normal maintenance of the machine can greatly exert the service life of the equipment. It can be said that maintenance is essential for the machine. As for what is the correct repair and maintenance, based on the understanding of the machine, the editor will introduce to you today, and let's take a look at how to maintain the vegetable cleaning equipment. 1. Check that the vegetable cleaning equipment has problems during operation in a short time. 2. Check the wear and tear of the centrifugal pump parts, conveyor belts and chain conveyors, driving shafts and transmission shafts and other sealing devices. 3. Check the fasteners, stop for repairs if electrical failures occur. 4. After the repair, the inspection and acceptance are qualified and delivered to the workshop for use, and the repair record shall be kept on file by the equipment department.

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