use:
Used to remove fascia from pork, beef, veal, lamb, turkey, poultry, etc.

characteristic:
1. The whole machine is made of high-quality smooth stainless steel, which meets international food safety standards.
2. It can effectively remove the fascia on the meat of various parts.
3. The operation is safe and comfortable, and the foot switch lever is designed with ergonomic principles to make it more comfortable.
4. Easy to disassemble and assemble, easy to clean and maintain.