use:
Used for slicing and shredding fresh boneless meat; slicing once and shredding twice. It is suitable for small and medium-sized catering and meat processing enterprises.

characteristic:
1. Process and technology from Germany;
2. Stylish and concise design, the overall body and internal frame are all made of AISI304 stainless steel;
3. The stainless steel surface is treated with wire drawing process, which is beautiful and durable;
4. High-quality all-stainless steel body seamless design, good waterproof performance, easy to clean;
5. Independent knife set, easy to disassemble the parts of the knife set, and easy to clean;
6. Imported blade, SUS402 stainless steel material. Special pure fire technology, wear-resistant and corrosion-resistant. Better hardness;